[Roti Garam Klasik] Classic Plain Salt Bread

Roti mentega garam yang berasal dari Jepun dan dipopularkan di Korea, dibuat menggunakan tepung berkualiti tinggi Jepun, mentega bergaram Perancis dan ditaburi garam dari Korea. Sedap dimakan begitu sahaja ataupun dijadikan sandwich.

Our signature salt bread is made with the finest Japanese flour, baked with French Salted butter and then topped with Korean Pretzel salt. Also known as shiopan or sogeumpan, delicious on its own or eaten as a sandwich.