I am Zakiah, also known as Zack or Cikkiah
In 2013, I embarked on a sweet adventure by starting a home-based cupcake business. Crafting desserts that are both delicious and not overly sweet became my passion.
Fast forward to 2019, and we moved into our very own shop, Selaseh Dua. It’s been quite a journey, and we’re excited about the potential for future growth. Since July 2025, we decided to move temporarily to our Bakeshop in Sentul, Kuala Lumpur
Roti Garam
(Salt bread)
This bread is soft on the inside with a delicate buttery taste on the outside.
Kek Cawan
(Cupcake)
Onde-onde cupcake, which was my first Malaysian-inspired cupcake flavour.
My journey in the world of baking began during my time in Japan, where I fell head over heels for creating cupcakes. The fusion of Japanese and Malaysian flavours served as my inspiration. My Onde-onde cupcake, which was my first Malaysian-inspired cupcake flavour, made its debut in September 2013 and has remained our best-selling cupcake to this day. From there on, I continued to create more and more local-inspired stuff, such as our Soda Bandung Cupcake, Teh Tarik Cupcake, Apam Balik Cupcake, and many more.
Our success is largely thanks to the support of our loyal customers, some of whom have been with us for more than a decade. We can’t express how grateful we are for their trust and support. We’re eagerly looking forward to serving up even more scrumptious desserts in the future. Thank you for being a part of our sweet story! 🍰✨
Cikkiah’s Bakehouse
Owned by ANOR & YAYA ENTERPRISE (002398403-A)
Bakeshop location;
Bayu Sentul, No.7 Jalan Dato Senu 3, Taman Dato Senu, 51000, KL
Baking and Shipping Day;
Every Monday, Tuesday, Thursday and Wednesday